Coffee Museum & Roastery

Located in the middle of the coffee farm, the facility will welcome visitors and highlight historical aspects of coffee production and preparation —a section will be dedicated to the roasting of the coffee produced on the farm. High-quality coffee drinks and souvenirs, including retail-packaged roasted coffee, will be available. To support the commercialization of our coffee, a state-of-the-art processing complex, will receive harvested coffee cherries to be pulped, fermented, dried and milled before being roasted.